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Fries


fries

Ingredients

Cooking Instructions

  1. Heat the oil in a large, heavy skillet, preferably cast iron, over medium heat.
  2. Add the onion and cook until limp, about 5 minutes.
  3. Add the potatoes, salt, and pepper.
  4. Turning the potatoes over frequently with a metal spatula, cook until crusty, about 15 minutes.