Leche Flan

leche flan


Cooking Instructions

  1. Caramelize sugar in saucepan.
  2. Pour caramelized sugar while hot into molders. Set aside.
  3. Combine remaining ingredients in a bowl.
  4. Strain contents into molders.
  5. Place a toothpick at the center.
  6. Preheat oven to 350 degrees and bake until toothpick comes out on top.
  7. Chill before serving.